Return to Recipes Spanish Rice 1 can Tomato Juice (approximately 6 Cups) Add water to make 6 cups if short 10 Cups water 3 Tbs Chicken base paste 1 Tbs celery salt or seasoned salt 1 Tbs onion powder 1/2 tsp turmeric 1-1/2 tsp cumin 1 tsp Garlic Powder 2 Tbs parsley 6 Tbs Olive Oil 6 Cups Rice Mix all ingredients in rice cooker. Rinse out tomato juice can and measuring cup with about 1/4 cup extra water and add.